Ice cream machine Metos Labo 8/12 XPL P - Products - Metos SE
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Code: MG4117204
Ice cream machine Metos Labo 8/12 XPL P
Metos Labo 8/12 XPL P is an ice cream machine for demanding professional use, which allows you to make delicious ice creams and sorbets quickly and always in un…
List price kr169,300.00
In stock
Metos Labo 8/12 XPL P is an ice cream machine for demanding professional use, which allows you to make delicious ice creams and sorbets quickly and always in uniform quality. The table-top unit produces 2.5 kilos of ice cream at a time and is capable of up to 12 kilos of hourly capacity. The intelligent Hard-O-Tronic® system monitors the structure of the ice cream and adjusts the functions of the device accordingly. The user can easily change the settings with the arrow keys and thus get the desired structure for the products. The blades of the mixer paddle are made of durable POM plastic and give the ice cream exactly the right structure, helping to maintain the optimum temperature throughout the process. The blades are easy to remove for cleaning.
Post-cooling, which starts when the cylinder is emptied, prevents the products from getting warm. After emptying, the cleaning program automatically monitors and adjusts the cylinder temperature. This improves hygiene when there is a break between successive batches and the appliance is not cleaned in between.
- six programs: Gelato, Sorbet, Slush Fruit and Gelato Crystal / Fruit Crystal
- LCD display that guides the user, which can also be operated with the lid open
- the cleaning program monitors and adjusts the cylinder temperature after emptying the unit
- the protective cover and rounded corners bring safety and improve work ergonomics
- the mixing paddle and its detachable blades are easy to clean
- the quick-release emptying funnel is easy to remove for cleaning
- the minimum capacity of the cylinder is 1,5 kg and the maximum is 2,5 kg
- hourly capacity 8-12 kg
- the dispensing shelf is adjustable to three dosing positions and a storage position
- air condenser ?
Post-cooling, which starts when the cylinder is emptied, prevents the products from getting warm. After emptying, the cleaning program automatically monitors and adjusts the cylinder temperature. This improves hygiene when there is a break between successive batches and the appliance is not cleaned in between.
- six programs: Gelato, Sorbet, Slush Fruit and Gelato Crystal / Fruit Crystal
- LCD display that guides the user, which can also be operated with the lid open
- the cleaning program monitors and adjusts the cylinder temperature after emptying the unit
- the protective cover and rounded corners bring safety and improve work ergonomics
- the mixing paddle and its detachable blades are easy to clean
- the quick-release emptying funnel is easy to remove for cleaning
- the minimum capacity of the cylinder is 1,5 kg and the maximum is 2,5 kg
- hourly capacity 8-12 kg
- the dispensing shelf is adjustable to three dosing positions and a storage position
- air condenser ?
General | |
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Description | Ice cream machine Metos Labo 8/12 XPL P |
Dimensions and Capacity | |
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Product capacity | 8-12kg / hour |
Item width mm | 360 |
Item depth mm | 550 |
Item height mm | 740 |
Package volume | 0.216 m3 |
Package dimensions (LxWxH) | 40x60x90 cm |
Net weight | 90 kg |
Package weight | 120 kg |
Technical information | |
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Connection power kW | 2.2 |
Connection voltage V | 230 |
Number of phases | 1NPE |
Frequency Hz | 50 |
Type of electrical connection | Plug |
Features | |
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Cleaning | washing program |
Tank volume L | 2,5 |
Cooling unit | With cooling unit |
Installation | |
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Installation | table model |